stdClass Object
(
    [id] => 14074
    [paper_index] => 202409-01-018553
    [title] => STUDY OF ULTRASONIC INTERFEROMETER BY USING MALIC ACID ASCORBIC ACID,PECTIN AND CARBON DOTS
    [description] => 
    [author] => Komal Dani, Rajamabegum
    [googlescholar] => 
    [doi] => 
    [year] => 2024
    [month] => September
    [volume] => 10
    [issue] => 9
    [file] => fm/jpanel/upload/2024/October/202409-01-018553.pdf
    [abstract] =>  The Ultrasonic instrument which is able to find out ultrasound produces by liquid interaction ,Ultrasonic sound refers to sound pressure with a frequency greater than the human audible range (20Hz to 20 KHz). When an ultrasonic wave propagates through a medium, the molecules in that medium vibrate over very short distance in a direction parallel to the longitudinal wave. During this vibration, momentum is transferred among molecules. This causes the wave to pass through the medium[5] measurement of ultrasonic velocity and the determination of acoustical parameters in the solution are of significant interest in understanding the intermolecular interactions in solute-solvent mixture. It also gives valuable information regarding the nature and strength of molecular interaction, formation of hydrogen bond etc..
    [keywords] => 
    [doj] => 2024-10-02
    [hit] => 
    [status] => 
    [award_status] => P
    [orderr] => 98
    [journal_id] => 1
    [googlesearch_link] => 
    [edit_on] => 
    [is_status] => 1
    [journalname] => EPRA International Journal of Multidisciplinary Research (IJMR)
    [short_code] => IJMR
    [eissn] =>  2455-3662 (Online)
    [pissn] => - --
    [home_page_wrapper] => images/products_image/11.IJMR.png
)
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