FORMULATION AND EVALUATION OF HERBAL COUGH SYRUP FROM NATURAL INGREDIENTS


Sima Lahu Rathod, Sachin S. Dighole, Anand Daulatrao Khendke
Dr.Babsaheb Ambedkar Technological University, Lonere, Raigad, Maharashtra
Abstract
Herbal cough syrup is an ayurvedic medicine ancient time peoples use various plant, roots, and leaves for treatment various disease. Herbal cough syrup is an ayurveda medicine which is useful in many chronic health problem such as cough, cold, fever, respiratory infection and disorders among human. As a combination of herbs, it is safe, can be made at home, has a low production cost, and can be easily available in any area. Herbal syrup including natural herbs, like bay leaves, lemon, Ginger and which have various action and effect on reducing acute or chronic cough and cold and act as cough suppressant having expectorant and antitussive property. In this research, I conclude about herbal cough syrup that, herbal cough syrups is safest herbal medicine which is use for treatment.
Keywords: Herbal cough syrup , Dry cough , Wet cough , Medicinal plant , Evaluations.
Journal Name :
EPRA International Journal of Research & Development (IJRD)

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Published on :

Vol : 9
Issue : 6
Month : June
Year : 2024
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