stdClass Object
(
    [id] => 16347
    [paper_index] => 202505-02-022112
    [title] => FORMULATION AND EVALUATION OF ANTIDIABETIC POLYHERBAL TABLETS OF HYLOCEREUS POLYRHIZUS AND SYZYGIUM CUMINI
    [description] => 
    [author] => Miss. Gita Rameshwar Dugane, Mr. Yogiraj P. Muley, Miss. Komal Kangne, Dr. Sunil S. Jaybhaye, Mr. Sidheshwar S. Shewale
    [googlescholar] => 
    [doi] => 
    [year] => 2025
    [month] => May
    [volume] => 10
    [issue] => 5
    [file] => fm/jpanel/upload/2025/June/202505-02-022112.pdf
    [abstract] => The diabetes has been increasing throughout the globe with an alarming rate due to Lifestyle changes and it has become a global burden requiring attention of the most Populated countries, where its incidence is ever increasing. This research gives Information regarding the herbal drugs will cure the diabetic complication in patient. Herbal antidiabetic drug Treat diabetic mellitus by lowering glucose level in blood and they increase the insulin amount secreted by the Pancreases. Polyherbal formulations enhance the therapeutic action and reduce the Concentrations of single herbs, thereby reducing adverse events. The study focuses on polyherbal formulations Of two different medicinal fruits used for the treatment of Type II diabetic patients. 
The peel of red dragon fruit (Hylocereus polyrhizus) had been proven to have a total polyphenol content And total flavonoids 2 to 3 times more than its flesh. These components could reduce oxidative stress and maintain the Function of pancreatic beta cells, which could affect blood sugar levels. Dragan fruit have property to reduce blood sugar level. 
This review delineates the utility of Jamun, Syzygium cumini in the treatment of Diabetes And hyperlipidemia. Diabetes is A common disorder inflicting children and adults equally. Jamun or Syzygium cumini belongs to family Myrtaceae and bears sweet fruits that are eaten as such or used to prepare juice, jam, and Cookies. Jamun contains Cardiac glycosides, anthraquinones, catechins, alkaloids, flavonoids, glycosides, steroids, Phenols, tannins, and saponins. 

    [keywords] => 
    [doj] => 2025-06-03
    [hit] => 
    [status] => 
    [award_status] => P
    [orderr] => 97
    [journal_id] => 2
    [googlesearch_link] => 
    [edit_on] => 
    [is_status] => 1
    [journalname] => EPRA International Journal of Research & Development (IJRD)
    [short_code] => IJSR
    [eissn] =>  2455-7838 (Online)
    [pissn] => - -
    [home_page_wrapper] => images/products_image/2-n.png
)
Error fetching PDF file.