Herbal hair oils are often safer and have fewer side effects compared to synthetic products. This study focuses on creating a herbal hair oil using natural ingredients like alma, hibiscus, bhringraj, jatamansi, raw garlic, muskmelon seeds, morning, curry leaves, guava leaves, papaya leaves, methi, mimosa pudica, and spring onion. The herbal oil was prepared using a boiling method, combining these ingredients in different formulas. All the formulations were found to reduce hair fall and provide additional benefits, such as preventing dandruff, improving blood flow to the scalp, strengthening hair roots, preventing premature greying, and fighting fungal infections. The oil was tested for properties like appearance, thickness, stability, acidity, pH, and texture. The results showed no sedimentation or grittiness, and the oil had appealing qualities similar to standard values. The findings of this study are discussed and reported in this